Restaurant Reports

Inspections are provided by the Cherokee County Health Department. Contact them at 770-479-0444.

Tuscany, 250 Cinema WAY, Woodstock 30189
Inspection date: Mar. 8, 2018 See the report
Current Score: 91-A
Previous score: 90-A
There is no cleanup procedure in place for illness event. Information will be provided. Measuring utensils at dessert station with soiled food debris. Underside of mixer also soiled with dried food residue. Food contact surfaces of equipment must be clean and maintained clean. Dishmachine plate level temperature at 155°F. Temperature at plate level must be 160°F plate. Technician arrived during inspection to service unit–part had to be replaced to boost wash temp to appropriate level for machine to operate properly. Cooler exteriors/gaskets in dessert station had heavy buildup. Bottom interior of keg cooler in bar has black substance in it; vents at hood/cook station and fan grates in walk-in all have dust/debris and must be cleaned.

Burger King, 2925 Eagle DR, Woodstock 30189
Inspection date: Mar. 6, 2018 See the report
Current Score: 100-A
Previous score: 98-A

Cheeseburger Bobby’s, 2295 Towne Lake PKWY STE 100, Woodstock 30189
Inspection date: Mar. 6, 2018 See the report
Current Score: 87-B
Previous score: 90-A
Observed employee wash hands with no soap. Observed employee not washing hands after touching the chemicals. Observed chemicals stored next to single use cups. COS by moving to a designated area.

Marlow’s Tavern, 881 Ridgewalk PKWY STE 108, Woodstock 30189
Inspection date: Mar. 1, 2018 See the report
Current Score: 87-B
Previous score: 90-A
Food items on line not covered during slow operating times. Keep items covered(bacon, croutons, herbs, other items not under shelving). Sauce in walk-in on low rolling rack cooling without overhead (loose) cover. Recommend wax paper as loose cover. Observed food residue/encrusted buildup on meat slicer, can opener, and potato peeler. Food equipment must be cleaned thoroughly and routinely after use. Observed wipe cloth used to wipe off chef knife used for ready to eat items after being used to wipe up drippings from raw hamburger patties. Person-in-charge (PIC) was instructed to take chef knife to dish area for proper cleaning and sanitizing. Use separate cloth buckets for wiping food contact surfaces of ready to eat (RTE) foods and for wiping surfaces where raw meats have been. Do not lay clipboards on cutting surfaces. Multiple Time/Temp Control (TCS) items in grill drawer at temps of 50-54°F. Raw fish/seafood items discarded. Raw beef/chicken items relocated. Sauteed onions on counter at 81°F discarded.Cold, TCS foods must be held at 41°F or below. (Technician arrived during inspection and found problem with coils in unit). Time system implied for par-cooked potatoes, but no times on item (at 65°F) and written procedure does not include directive for using time system. Use time sticker and modify procedure.

Tacos El Don Mobile, 5683 Bells Ferry RD, Woodstock 30188
Inspection date: Feb. 27, 2018 See the report
Current Score: 93-A
Previous score: 100-A
Observed chemicals stored on the food preparation sink at the base of operation. Must post the inspection report for the base of operation on the truck. In use utensils must be stored properly. Observed storing them in a container in between use. Write the time and clean and sanitize every 4 hours. Observed gaskets and doors of the coolers dirty at the base of operation.

Garlik Grill, 12910 Hwy 92 STE 105, Woodstock 30188
Inspection date: Feb. 22, 2018 See the report
Current Score: 82-B
Previous score: 99-A
Observed food stored not covered on the prep top cooler. Some of the dry items were missing lids. Cos by placing lids. Observed potentially hazardous food such as tofu, tomatoes, lettuce, etc not cold held at less than 41 degrees. cos by discarding. Observed chemicals all over the kitchen next to food. Cos by moving the chemicals to a designated area. Must clean and organize the kitchen.

Corner Bistro, 2360 Towne Lake PKWY, Woodstock 30189
Inspection date: Feb. 16, 2018 See the report
Current Score: 94-A
Previous score: 84-B
Observed the kick plate of the ice machine covered with mold. Must thoroughly clean and sanitize by the end of the day.

Burger Inn, 9680 Main St., Woodstock 30188
Inspection date: Feb. 14, 2018 See the report
Current Score: 90-A
Previous score: 87-B
Observed Sausage patties hot held below 135 degrees. Corrected on site by discarding the patties. Must clean the vents in the reach in freezer. Clean the gaskets of the coolers. Clean behind and under the equipment.

Chin Chin, 9820 Hwy 92 STE 170, Woodstock 30188
Inspection date: Jan. 21, 2018 See the report
Current Score: 91-A
Previous score: 63-U
Observed employee eating and drinking in the food preparation area. Observed food left in open cans. Corrected on site by transferring to a food grade container.

Family Tradition at Rose Creek, 9820 Hwy 92 STE 170, Woodstock 30188
Inspection date: Jan. 4, 2018 See the report
Current Score: 100-A
Previous score: 95-A

Taste of Italy, 8265 Hwy 92 STE 106, Woodstock 30189
Inspection date: Nov. 30, 2017 See the report
Current Score: 91-A
Previous score: 100-A
Observed employee touching baked loaves of bread without gloves. Employee washed hands and put on gloves before returning to prep station. Ready-to-eat food, such as bread, cannot be handled with bare hands. Gloves or suitable utensils must be used.

Starbucks, 9529 Hwy 92 STE 100, Woodstock 30188
Inspection date: Nov. 30, 2017 See the report
Current Score: 95-A
Previous score: 100-A
Bulk sanitizer hanging over sanitize compartment of 3-comp sink. Bulk,concentrated sanitizer cannot be stored over clean dish area. Relocate bulk sanitizer–may have to contact company. This must be completed within 72 hours. Unisex restrooms do not have covered trash receptacles. Provide covered trashcans for restrooms. Debris accumulation under equipment/cabinets in front prep are must be cleaned.

Clark Creek Elementary School, 3218 Hunt RD, Acworth, 30102
Inspection date: Nov. 28, 2017 See the report
Current Score: 99-A
Previous score: 100-A
Remove caulking at drain boards on both sides of dish machine and repaint/reseal walls. Replace caulking with bead that will not hold water. Make sure grease collection trays and pans are properly installed in hood.

Oak Grove Elementary School, 6118 Woodstock RD, Acworth, 30102
Inspection date: Nov. 28, 2017 See the report
Current Score: 100-A
Previous score: 100-A

Little River Elementary School, 3170 Trickum RD, Woodstock, 30188
Inspection date: Nov. 27, 2017 See the report
Current Score: 100-A
Previous score: 100-A

Ruby Tuesday 2893, 9490 Highway 92, Woodstock, 30188
Inspection date: Nov. 22, 2017 See the report
Current Score: 91-A
Previous score: 86-B
Keep flip-top coolers and ice bins closed during slow periods. Keep CO2 lockbox locked. Dish machine not providing a sanitized dish. Discontinue use until repaired. Keep wipe cloths stored in sanitizer when not in use. Do not use magnetic knife rack to store knives. Must be covered/protected. Invert/cover plates, bowls, etc. Several cooler gaskets in need of repair/cleaning. Must have waterproof maximum registering thermometer for hot water sanitizing dish machine.

AMF Woodstock Lanes, 108 Woodpark BLVD, Woodstock, 30188
Inspection date: Nov. 22, 2017 See the report
Current Score: 93-A
Previous score: 96-A
Keep ice covered and flip-top coolers closed to protect food. Must post food service permit. Only use scoops that have handles to dispense food. Floors need repair in several areas. Keep walls clean.

Carmel Elementary School, 2275 Bascomb Carmel RD, Woodstock, 30189
Inspection date: Nov. 17, 2017 See the report
Current Score: 95-A
Previous score: 100-A
Dish machine not providing a sanitized dish. Discontinue use until repaired. All ceiling tiles must be smooth, non-absorbent and easily cleanable.

Mill Creek Middle School, 442 Arnold Mill RD, Woodstock, 30188
Inspection date: Nov. 16, 2017 See the report
Current Score: 100-A
Previous score: 99-A

River Ridge High School, 400 Arnold Mill RD, Woodstock, 30188
Inspection date: Nov. 16, 2017 See the report
Current Score: 100-A
Previous score: 100-A

River Park Cafe, 1700 River Park BLVD, Woodstock, 30188
Inspection date: Nov. 15, 2017 See the report
Current Score: 96-A
Previous score: 99-A
Working bottles of chemicals stored with clean dishware. Chemicals relocated on request. Do not store chemicals with clean dishware. Several cans of RAID insect spray in chemical storage closet. Insect sprays used in a food service establishment must be approved for use in food facilities. Do not use household insect sprays that do not have this type of approval. Update menu with “cooked less than well” disclosure for cheeseburger and remove this offering from child’s menu (all burgers on child’s menu must be fully cooked to 155°F for 15 seconds).

Arnold Mill Elementary School, 710 Arnold Mill RD, Woodstock, 30188
Inspection date: Nov. 15, 2017 See the report
Current Score: 100-A
Previous score: 100-A

Papa John’s, 2035 Towne Lake PKWY STE 140, Woodstock, 30189
Inspection date: Nov. 15, 2017 See the report
Current Score: 99-A
Previous score: 98-A
Do not wet stack containers.

Starbucks 8253, 2035 Towne Lake PKWY STE 100, Woodstock, 30189
Inspection date: Nov. 15, 2017 See the report
Current Score: 96-A
Previous score: 98-A
Must post most recent inspection report at entrance and at drive-up window. Must post choking poster in patron area. Must post CFSM certification. Must have waterproof maximum registering thermometer for hi-temp dish machine. Unisex bathrooms require trashcans with lids.

Canyons Burger Company, 335 Chambers ST, Woodstock, 30188
Inspection date: Nov. 14, 2017 See the report
Current Score: 93-A
Previous score: 100-A
Dish machine not providing a sanitized dish. Discontinue use until repaired. Must post food service permit and choking poster. Replace missing hand wash sign in men’s restroom. Do not wet stack containers. Keep wall clean and free of accumulations.

Johnston Elementary School, 2031 E Cherokee DR, Woodstock, 30188
Inspection date: Nov. 14, 2017 See the report
Current Score: 100-A
Previous score: 100-A

Maxwell’s Cigar Bar, 460 Chambers ST, Woodstock, 30188
Inspection date: Nov. 14, 2017 See the report
Current Score: 100-A
Previous score: 99-A

Atlanta Bread Company, 180 Woodstock Square AVE STE 960, Woodstock, 30189
Inspection date: Nov. 8, 2017 See the report
Current Score: 79-C
Previous score: 91-A
Observed employee wearing gloves without washing hands. Corrected onsite by washing hands and wearing gloves. Observed employee drinking from open cups. Must drink in closed cups. Corrected onsite by discarding the cups. Observed foods such as croutons and bread not covered. Corrected onsite by covering the foods. Observed dish machine sanitizer (dispensing only 10ppm)not dispensing the right amounts. Must use the 3- compartment sink until the dish machine gets fixed. All the food containers must be stored 6 inches off the floor. Observed employees working in the back kitchen not wearing hair restraints. Corrected onsite by wearing hair restraints. Violation of Code: [511-6-1.05(7)(a)2,3] Must thoroughly clean the inside of the cooler.

Stevi B’s, 10020 Hwy 92, Woodstock, 30188
Inspection date: Nov. 8, 2017 See the report
Current Score: 92-A
Previous score: 81-B
Observed the inside of the ice machine covered with mold. Must clean and sanitize thoroughly at the end of the day by discarding the ice. Must clean the floor especially behind the equipment and the vents in the hood. Must close all the holes in the ceiling.

Chili’s Grill and Bar, 1460 Towne Lake PKWY, Woodstock, 30189
Inspection date: Nov. 8, 2017 See the report
Current Score: 94-A
Previous score: 95-A
Interior of covered sink compartment next to vegetable wash coated with food debris(faucet removed from sink making it difficult to clean). Employee began cleaning the sink on request. Interior of lettuce dispenser has food buildup. Food contact surfaces of equipment must be maintained clean. Clean lettuce dispenser at end of shift today. Door to keg cooler is broken in bar and must be repaired; foam insulation covering drain lines in walk-in cooler is disintegrating and must be replaced. Large return vent at salad prep unit (ceiling) has heavy dust accumulation and must be cleaned. Replace disinfectant in bio cleanup kit. Must be effective for Norovirus. Relocate vegetable slicer to vegetable sink. Currently, slicer is located on 3-comp sink. Menu does not indicate salmon may be cooked to order. Salmon must be fully cooked to 145°F unless menu is updated and parasite letter is obtained. Par-cooked procedure for shredded chicken. Contact this office about procedures.

Schlotzsky’s Deli , 9040 Hwy 92 STE 130, Woodstock 30189
Inspection date: November 3, 2017 See the report
Current score: 74-C
Previous score: 87-B
Observed employee stacking baked bread with bare hand. Corrected onsite by discarding the bread and wearing gloves after washing hands. Observed cold holding foods over the preparation table not covered. Corrected onsite by covering the foods. Observed reach in freezer at 53 degrees. Corrected onsite by decreasing /lowering the temperature of the freezer. The temperature came down to 45 degrees by the time we left. Everything (observed food) must be stored 6 inches off the floor. Observed one of the employee with beard not wearing any hair restraint. Observed one of the employee wearing a bracelet. Corrected onsite by removing the bracelet. Observed bread being cooled on a food grade rack. Must cool the bread on food grade racks.

Wendy’s, 12085 Hwy 92, Woodstock 30188
Inspection date: November 2, 2017 See the report
Current score: 97-A
Previous score: 91-A
Observed live flies in kitchen.

Dunkin’ Donuts/Baskin Robbins, 9755 Hwy 92, Woodstock 30188
Inspection date: November 1, 2017 See the report
Current score: 100-A
Previous score: 100-A

Firehouse Subs, 9745 Hwy 92 STE D, Woodstock 30188
Inspection date: November 1, 2017 See the report
Current score: 100-A
Previous score: 95-A

Moe’s Southwest Grill, 9745 Hwy 92 STE G, Woodstock, 30188
Inspection date: Nov. 1, 2017 See the report
Current Score: 96-A
Previous score: 97-A
Observed dirt inside the ice machine. Must thoroughly clean and sanitize the ice machine at the end of the day. Make sure to cover the containers of cheese and lettuce with ice all around so that the temperature can be maintained. Pour bleach in the drain in the hand washing sink in the front food service area to get rid of the smell. All the items in the walk in cooler are date marked except for one catering order which was made the day before. Make sure to date mark all the foods stored more than 24 hours.

Eagle Watch Golf Club, 3055 Eagle Watch DR, Woodstock 30189
Inspection date: October 31, 2017 See the report
Current score: 91-A
Previous score: 99-A
Keep wipe cloth sanitizing solution at proper concentration Corrected On-Site. Post CFSM certification. Post choking poster. Gap in filters under hood. Fill gap. Back door not tight fitting and in need of repair.

Marco’s Pizza, 2068 Eagle DR STE 330, Woodstock 30189
Inspection date: October 31, 2017 See the report
Current score: 98-A
Previous score: 95-A
Do not store sandwich knife in shelving. Store covered/protected. Do not use anything as a scoop if it doesn’t have a handle, and handle must not come into contact with product. Invert/cover single service articles. Must have appropriate test strips for dish machine. Keep shelving clean and free of accumulations.

Gondolier Pizza, 10029 Highway 92 STE 112, Woodstock 30188
Inspection date: October 30, 2017 See the report
Current score: 96-A
Previous score: 100-A
Observed foods prepared onsite not date marked. Corrected onsite by writing the dates.

Philly Connection, 10020 Hwy 92 STE 140, Woodstock 30188
Inspection date: October 30, 2017 See the report
Current score: 95-A
Previous score: 100-A
Must date mark the foods prepared on site. Corrected onsite by writing the dates on the containers. Observed the vents in the hood dirty. Observed the doors of the reach in coolers dirty. Must thoroughly clean and scrub the doors. Observed the floors dirty especially behind the equipment.

Buffalo’s Cafe, 12035 Highway 92 STE 100, Woodstock 30188
Inspection date: October 26, 2017 See the report
Current score: 100-A
Previous score: 95-A

Guston’s Grille, 12195 Hwy 92 STE 156, Woodstock 30188
Inspection date: October 26, 2017 See the report
Current score: 93-A
Previous score: 94-A
Observed foods prepared onsite (Beans, 1000 island dressing) stored beyond/past 7 days. These were made on 10/18/17. Corrected onsite by discarding . Must use only for 7 days from the date of preparation. No consistent date marking procedure for the foods prepared onsite. Some of the food items were date marked and some of them weren’t. Corrected by writing the dates on rice and beans. Observed dishes for making salad and wings left/stored over the food in the prep top cooler. Must either store them in the cooler or put a wrap above the food item and then store the dishes so that there is no cross contamination.

Little Caesar’s Pizza, 12035 Hwy 92 STE 700, Woodstock 30188
Inspection date: October 26, 2017 See the report
Current score: 100-A
Previous score: 100-A

Subway, 12035 Hwy 92 STE 300, Woodstock 30188
Inspection date: October 26, 2017 See the report
Current score: 87-B
Previous score: 94-A
No Certified Food Manager for establishment. Must have a manager certified with in the next 60 days. Observed soup hot held at 107 degrees. Corrected onsite by reheating the soup to 165 degrees in the microwave.

Monterrey Mexican Restaurant, 9425 Highway 92 STE 184, Woodstock 30188
Inspection date: October 25, 2017 See the report
Current score: 92-A
Previous score: 100-A
Observed employee eating and drinking from an open cup in the food preparation area. Corrected onsite by going into the dining room. Observed the dish machine not dispensing the sanitizer. Must get the dish machine fixed as soon as possible. Wash and Sanitize the dishes manually until the dish machine gets fixed.

Folks 28, 8 Parkway 575, Woodstock 30188
Inspection date: October 25, 2017 See the report
Current score: 91-A
Previous score: 98-A
Observed mold on the kick plate of the ice machine. Must clean and sanitize. Observed dish machine not dispensing the sanitizer at the right concentration. Must call the servicing company .Until it gets fixed wash and sanitize the dishes in the 3-compartment sink. Must wear hair restraints while handling the food. Observed employee slicing tomatoes without wearing a hair net. Corrected onsite by wearing a hair net. Make sure to air dry the utensils before stacking. Observed wet stacking. Must clean the kitchen thoroughly especially behind the equipment.

Subway, 4427 Towne Lake PKWY STE 290 , Woodstock 30189
Inspection date: October 24, 2017 See the report
Current score: 100-A
Previous score: 95-A
Dispose the trash from the back door when it is not busy.

Taco Bell, 10050 Hwy 92, Woodstock 30188
Inspection date: October 24, 2017 See the report
Current score: 98-A
Previous score: 99-A
Do not wet stack storage containers. Replace missing grease collection pan under hood.

Smoothie King, 9040 Hwy 92 STE 150, Woodstock 30189
Inspection date: October 24, 2017 See the report
Current score: 91-A
Previous score: 96-A
All employees must wear an approved hair restraint. Must post inspection report at drive-up window. Must post food service permit and choking poster. Bathroom trashcan must have fully enclosed lid. Repair back door so that it closes properly.

Cancun Mexican Grill Inc, 4403 Towne Lake PKWY STE 200, Woodstock 30189
Inspection date: October 23, 2017 See the report
Current score: 89-B
Previous score: 95-A
Observed employee drinking from an open beverage container in a food preparation or other restricted area. Corrected onsite by discarding the cups. Handwash sink not accessible for employee use at all times. Observed fryer baskets in the hand washing sink in the kitchen next to the stove. Corrected onsite by removing the fryer baskets. Prepared food not marked with date of preparation or date for disposal in the walk in cooler. Corrected onsite by writing the dates on the containers. Observed live flies in kitchen.

Woodstock Elementary School, 230 Rope Mill RD, Woodstock 30188
Inspection date: October 18, 2017 See the report
Current score: 100-A
Previous score: 100-A

Stars & Strikes, 10010 Highway 92, Woodstock 30188
Inspection date: October 17, 2017 See the report
Current score: 96-A
Previous score: 96-A
Post food service permit and choking poster. Do not store knives between equipment. Do not wet stack containers. Invert/cover plates, bowls, etc. Invert/cover single service articles. Store toothpicks with frill end up. Reattach and seal front hand sinks to wall. Keep ceiling clean, esp around vents.

Mountain Road Elementary School, 120 Chambers ST BLDG D, Woodstock 30188
Inspection date: October 16, 2017 See the report
Current score: 99-A
Previous score: 100-A
Replace missing grease collection pan under hood

FireStone Wood Fired Pizza and Grille, 120 Chambers ST BLDG D, Woodstock 30188
Inspection date: October 13, 2017 See the report
Current score: 93-A
Previous score: 73-C
Keep wipe cloth solution at proper sanitization concentration. Keep soda gun nozzle and holster clean. Keep CO2 lockbox locked. Properly display inspection report. Do not store knives in sanitizer solution. Do not wet stack containers. Invert/cover plates, bowls etc..

Dunkin’ Donuts/Baskin Robbins, 875 Towne Lake PKWY, Woodstock 30189
Inspection date: October 11, 2017 See the report
Current score: 100-A
Previous score: 96-A

Roly Poly, 875 Towne Lake PKWY, Woodstock 30189
Inspection date: October 11, 2017 See the report
Current score: 100-A
Previous score: 100-A

Hardee’s, 2075 Towne Lake PKWY, Woodstock 30189
Inspection date: October 11, 2017 See the report
Current score: 92-A
Previous score: 81-B
Must clean the inside of the microwave. Observed build up of food residue. Must wear hair restraints in the food preparation area. Observed food and grease debris accumulated on the floor through-out the kitchen.

C’est Tout Bon 2 Eat, 3300 Marjan DR, Atlanta 30340
Inspection date: October 6, 2017 See the report
Current score: 93-A
Previous score: 99-A
Base of operation location of mobile unit has changed. This office must be notified prior to change of base location. Submit permit and most current inspection report from new location. Mobile unit also added location to Cherokee route without notifying this office. Must notify permitting county seven days prior to adding vending location. Must also provide letter from property owner granting permission for use of property and restroom access. Provide these permission letters. Backup generator that is powering mobile unit is not sized appropriately to operate all equipment simultaneously. Generator must be of sufficient power to support equipment needed for maintaining food temperatures and for hand and utensil washing. Serving window standing open and self-closing device had been disassembled. Device was reassembled on request. Service window must be operational during all serving times.

Donovan’s Irish Cobbler, 1025 Rose Creek DR STE 500, Woodstock 30189
Inspection date: October 4, 2017 See the report
Current score: 86-B
Previous score: 91-A
Observed mold inside the ice machine. Must thoroughly clean and sanitize the ice machine by the end of the day. Potentially hazardous food reheated in a microwave oven for hot holding not reaching 165 degrees Fahrenheit. Potentially hazardous food reheated in a microwave oven for hot holding not stirred, covered and allowed to stand covered for 2 minutes. Must clean the gasket of the walk in cooler.

El Ranchero, 1025 Rose Creek DR STE 180, Woodstock 30189
Inspection date: October 4, 2017 See the report
Current score: 100-A
Previous score: 73-C

Boston Elementary School, 105 Othello DR, Woodstock 30189
Inspection date: October 4, 2017 See the report
Current score: 100-A
Previous score: 100-A

Song’s Garden, 4451 Towne Lake PKWY, Woodstock 30189
Inspection date: October 4, 2017 See the report
Current score: 96-A
Previous score: 95-A
Must use designated areas to store personal/employee items. Corrected onsite by moving them. Observed space between the wall and the back screened door. Make sure the back door is fixed to prevent the entry of pests.

Wow Deli, 6880 Hickory Flat HWY, Woodstock 30188
Inspection date: October 2, 2017 See the report
Current score: 94-A
Previous score: 93-A
Do not block hand sink with equipment and only wash hands at hand sink. Do not store knives on magnetic knife rack. Must store covered and protected. Do not store scoops with handle in contact with product. Keep ceiling tiles around vents clean.